Natac successfully acquires INOREAL to expand their saffron natural product portfolio

Natac successfully acquires INOREAL to expand their saffron natural product portfolio

09/06/2022 - 17:57

  Natac is dedicated to investigating, developing, and sustainably manufacturing plant extracts and compounds of natural origin. We successfully acquired INOREAL significantly expanding Natac’...

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Natac is now organic certified! 

18/02/2022 - 20:16

  Madrid, Thursday, 17th February 2022—Natac has officially announced that the Hervás manufacturing facility received its organic certification. The certification is intended to meet the need...

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OLEAF4VALUE: An Innovative Upcycling Project

01/06/2021 - 23:06

Natac is coordinating the OLEAF4VALUE project, a research and innovation action (RIA) funded by the European Union (H2020 -JTI-BBI) focused on tackling the problem generated by olive biomass through t...

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The secret to higher quality meat

29/01/2021 - 18:26

In the meat industry, quality is everything. And the quality of any meat is a direct result of the conditions the animal lived in, the diet it was fed, and the amount of stress it experienced. When...

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Pro-Enrich Project

22/04/2020 - 19:28

Development of novel functional proteins and bioactive ingredients using rapeseed, olive, tomato and citrus by-products for use in food, cosmetics, animal feed and adhesives. The objective of the P...

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Aquolive: Improving Aquaculture Production With Bioactives From Olive Oil Biomass

04/02/2020 - 17:57

SUSTAINABILITY OF AQUACULTURE: A GLOBAL, INCREASING CHALLENGE According to the United Nations, world population is projected to reach 9.8 billion in 2050 (United Nations, 2017[1]). In parallel, fish ...

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New Trends in the Food Supplement Industry

05/02/2019 - 14:50

The global market for food supplements is around 120 billion dollars with annual growth figures in recent years of around 6%. The main markets are those of Asia and North America followed by the Eur...

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New project in progress! Natac is part of the GO AGUACAVALUE Operative Group which aims to add value to avocado by-products for animal feed, nutraceuticals and cosmetics

28/01/2019 - 09:13

The Functional Food Research and Development Center (CIDAF) coordinates this innovative research project that brings together leading companies and entities: Grupo La Caña, Frumaco, Natac Biotech, Ma...

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The PRIMICIA project

25/06/2018 - 12:18

Personalising nutrition to bring to the market high efficacy food for the control of chronic diseases. Gullón, AMC, Helios, Alvinesa, Natac and Tutti Pasta make up the consortium of firms that...

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Musa Intimate – a Natural Relief for Urinary Tract Infection

01/11/2016 - 10:37

Musa Intimate – a Natural Relief for Urinary Tract Infection Almost 40% of all women will suffer at least one urinary tract infection during their lifetime, with the percentage rising to 60% amon...

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