Revolutionising the olive industry: OLEAF4VALUE Unveils Market-Ready, Bio-Based Products from Olive Leaf Valorisation

Revolutionising the olive industry: OLEAF4VALUE Unveils Market-Ready, Bio-Based Products from Olive Leaf Valorisation

24/11/2023 - 10:56

Olive leaves have been underutilized primarily due to limited awareness of their health benefits, overshadowed by the popularity of olives and olive oil in culinary traditions. There are many challe...

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Natac successfully acquires INOREAL to expand their saffron natural product portfolio

09/06/2022 - 17:57

  Natac is dedicated to investigating, developing, and sustainably manufacturing plant extracts and compounds of natural origin. We successfully acquired INOREAL significantly expanding Natac’...

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Natac opens new Singapore office to locally serve its APAC customers

03/06/2022 - 15:19

  Madrid, Wednesday, June 1st, 2022— Natac has opened an office in central Singapore, to expand its sales, logistics and commercial operations into the Asia Pacific region. Natac who are headq...

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Natac Group inaugurates its new factory in Hervás (Extremadura, Spain) with an official ceremony

10/06/2021 - 18:02

Hervás, June 2, 2021 – Natac Group, a Spanish biotechnology business group dedicated to the research, development, manufacture and commercialization of ingredients of natural origin, has inaugurate...

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HEALTH4BRAIN PROJECT: Precision nutrition for the maintenance and improvement of cognitive function

25/03/2021 - 22:00

The consortium comprised of the companies Precision For Health SL (P4H) and Natac Biotech SL, along with the public research institute IMDEA Food, is leading the new project HEALTH4BRAIN, as part of t...

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Natac, a model of sustainability in the botanical industry featured on SupplySide Stories podcast

14/09/2020 - 15:24

  Learn about the importance of sustainable and environmentally-friendly consumption and production of botanical ingredients, the immorality of waste, and how commitments to farmers supports a regen...

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How to read supplement labels

31/08/2020 - 15:54

Reading supplement labels can be challenging and scary at times if you don’t know what the numbers mean for you and your health. Do you know what you’re consuming or what you are reading? The wo...

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New Pre-clinical Data for Endolive

10/02/2020 - 22:54

Pomace Olive Oil Concentrated in Triterpenic Acids Restores Vascular Function, Glucose Tolerance and Obesity Progression in Mice Carmen Maria Claro-Cala, Jose Carlos Quintela, Marta Pérez-Montero, J...

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New Trends in the Food Supplement Industry

05/02/2019 - 14:50

The global market for food supplements is around 120 billion dollars with annual growth figures in recent years of around 6%. The main markets are those of Asia and North America followed by the Eur...

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New project in progress! Natac is part of the GO AGUACAVALUE Operative Group which aims to add value to avocado by-products for animal feed, nutraceuticals and cosmetics

28/01/2019 - 09:13

The Functional Food Research and Development Center (CIDAF) coordinates this innovative research project that brings together leading companies and entities: Grupo La Caña, Frumaco, Natac Biotech, Ma...

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