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Natac group

Natac closes 2024 with record sales of nearly 36 million euros

Natac Group (NAT), a biotechnology company specialized in the sustainable production of botanical extracts and omega-3 oils with proven health benefits, closed 2024 with record sales and EBITDA, further consolidating its position as one of […]

Published on 22 of April 2025

As Somozas

Innovaoleo launches Omega 3 Star, a premium oil for food, nutraceutical and pet nutrition

Innovaoleo by Natac, Natac’s omega-3 division, has just launched Omega 3 Star. It is a high-quality fish oil, which has been specially designed for its application in the food, nutraceutical, and pet nutrition industries. After […]

Published on 27 of March 2025

Natac

The president of Extremadura visits Natac’s factory in Hervás

María Guardiola could learn more about the progress of the European project called ‘Sustainext’, which will turn this production plant into the most efficient, sustainable and innovative factory in the world The president leads an […]

Published on 05 of March 2025

R&D

Natac announces the National Awards for Research in Natural Products

These awards seek to encourage the research and development of knowledge on natural products and their applications for people’s health and wellbeing. In this first edition there will be a prize for senior researchers and […]

Published on 27 of February 2025

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Grupo Natac

Natac opens new Singapore office to locally serve its APAC customers

Madrid, Wednesday, June 1st, 2022— Natac has opened an office in central Singapore, to expand its sales, logistics and commercial operations into the Asia Pacific region. Natac who are headquartered in Europe south of […]

Published on 03 of June 2022

Grupo Natac

Natac is now organic certified!

Madrid, Thursday, 17th February 2022—Natac has officially announced that the Hervás manufacturing facility received its organic certification. The certification is intended to meet the needs of partners and industry professionals, as well as the […]

Published on 18 of February 2022

Innovation

OLIFEED could help pig farmers cut costs as prices of vitamin E rise

In the world of animal feed, Vitamin E is crucial to the optimal growth and health of piglets. A fat-soluble, functional antioxidant, Vitamin E helps maintain a variety of biological functions, like immune response, cellular […]

Published on 14 of January 2022

Innovation

AQUOLIVE: The Olive Fruit Extract That Boosts Salmon Immunity

An interesting new study suggests there may be a natural and sustainable way to improve the health of fish in the aquaculture industry; supplementation with olive extracts upcycled from olive oil production. The functional food […]

Published on 15 of December 2021

Innovation

INNECIR PROJECT: Research on new processes for obtaining innovative plant extracts based on circular bio economy.

Natac Biotech, S.L. in collaboration with the Centro Tecnológico Nacional Agroalimentario “Extremadura” (CTAEX), will coordinate the INNECIR project, financed through the call for Industrial Research and Experimental Development Projects to companies in the Autonomous Community […]

Published on 23 of November 2021

Grupo Natac

Natac Group consolidates its expansion in the botanical ingredients industry 2021: new manufacturing plant, new projects and financial support

Madrid, Spain (July 5, 2021) – Grupo Natac, S.L. (Natac) continues to consolidate its leadership in the industry of natural ingredients of botanical origin with the establishment of a new manufacturing plant in Hervás, […]

Published on 12 of July 2021

Grupo Natac

Natac Group inaugurates its new factory in Hervás (Extremadura, Spain) with an official ceremony

Hervás, June 2, 2021 – Natac Group, a Spanish biotechnology business group dedicated to the research, development, manufacture and commercialization of ingredients of natural origin, has inaugurated its new factory in Hervás, Spain this Wednesday, […]

Published on 10 of June 2021

Grupo Natac

OLEAF4VALUE: An Innovative Upcycling Project

Natac is coordinating the OLEAF4VALUE project, a research and innovation action (RIA) funded by the European Union (H2020 -JTI-BBI) focused on tackling the problem generated by olive biomass through the development of a complete olive […]

Published on 01 of June 2021

Health

HEALTH4BRAIN PROJECT: Precision nutrition for the maintenance and improvement of cognitive function

The consortium comprised of the companies Precision For Health SL (P4H) and Natac Biotech SL, along with the public research institute IMDEA Food, is leading the new project HEALTH4BRAIN, as part of the programme COLLABORATION […]

Published on 25 of March 2021

New Products

The secret to higher quality meat

In the meat industry, quality is everything. And the quality of any meat is a direct result of the conditions the animal lived in, the diet it was fed, and the amount of stress it […]

Published on 29 of January 2021

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